If you’re looking to bring the flavors of Greece to your kitchen, Greek Chicken Gyros are the perfect dish! Tender, marinated chicken served with fresh tzatziki sauce, vibrant salad, and warm pita bread creates a meal that’s both satisfying and full of flavor. Let’s dive into this mouthwatering recipe that will transport you straight to a sunny Mediterranean locale.
For the Chicken Marinade:
For the Tzatziki Sauce:
For the Salad:
To Serve:
1. Marinate the Chicken:
In a bowl, combine the minced garlic, vinegar, lemon juice, olive oil, Greek yogurt, oregano, salt, and black pepper. Add the chicken thighs, ensuring they are well coated in the marinade. Cover and refrigerate for at least 1 hour, or ideally overnight for maximum flavor.
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