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Hearty and Flavorful: Pasta Shells with Ground Beef

This classic dish is a satisfying and comforting meal that’s easy to make. The combination of savory ground beef, al dente pasta shells, and flavorful sauce is sure to please everyone.

Ingredients:

  • 1.5 pounds ground beef
  • 1 clove garlic, minced
  • Black pepper to taste
  • Sazón Perfecta seasoning (or your favorite Italian seasoning)
  • 2 cups medium-size pasta shells
  • 1 jar (24 ounces) marinara sauce
  • 1 cup grated Parmesan cheese

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