Steak Frites au Fromage : A Decadent and Easy-to-Make Dish

Tips for a successful dish:

• The steak: Use a quality steak for the best flavor.
• The fries: For crispy fries, make sure to drain them well after cooking.
• The cheese: You can use any cheese you prefer, but American cheese melts well and adds a classic flavor.
• Side dishes: Serve with garlic sauce or barbecue sauce for even more flavor.

This steak frites au fromage recipe is a true delight that will satisfy any craving for comfort food. So don’t hesitate to try it and share your experience!