ππ»π΄πΏπ²π±πΆπ²π»ππΒ
β 2 1/2 cups all-purpose flour
β 2 cups granulated sugar
β 1/2 cup unsalted butter, softened
β 1 cup whole milk
β 3 large eggs
β 1 tablespoon baking powder
β 1/2 teaspoon salt
β 1 cup pink dragon fruit puree
β 1 teaspoon vanilla extract
β 1/2 cup vegetable oil
ππΌπΏ ππ΅π² ππΏπΌπππΆπ»π΄:
β 1 cup unsalted butter, softened
β 4 cups powdered sugar
β 2 tablespoons heavy cream
β 1/2 cup pink dragon fruit puree
β 1 teaspoon vanilla extract
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