Sausage gravy is a beloved dish in many households, especially in the Southern United States. This creamy, savory sauce is perfect over biscuits, toast, or even served alongside eggs. The Pioneer Woman’s version of sausage gravy is simple yet incredibly flavorful, making it a go-to recipe for breakfast or brunch. Here’s how to make this delicious comfort food at home!
To prepare this delightful sausage gravy, you will need the following ingredients:
Instructions in the next page
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