Categories: Uncategorized

Cabbage with Eggs: A Delicious and Healthy Dinner Option! 🥬🍳

Cabbage with eggs is a surprisingly tasty dish that proves you don’t need meat for a satisfying meal. This colorful and nutritious recipe is so delicious that I find myself cooking it three times a week! Perfect for a family dinner, it’s simple to prepare and packed with flavor.

Ingredients

  • 1 onion, diced
  • Olive oil
  • 4 cloves of garlic, minced
  • 1 zucchini, chopped
  • Salt and pepper to taste
  • 150g ketchup
  • 2 hunting sausages, sliced (optional)
  • 1 small cabbage, chopped
  • 4 eggs
  • Paprika, to taste
  • Seasoning for vegetables (optional)
  • Dried dill, to taste
  • 150g sour cream (for serving)

Instructions

  1. Sauté the Aromatics:
    • In a large skillet, heat a drizzle of olive oil over medium heat. Add the diced onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for an additional minute until fragrant.
  2. Cook the Vegetables:
    • Add the chopped zucchini to the skillet and season with salt, pepper, and paprika. Cook until the zucchini is tender, about 3-4 minutes. If using hunting sausages, add them at this stage and cook until heated through.
  3. Add the Cabbage:
    • Stir in the chopped cabbage and continue cooking until it wilts and softens, about 5-7 minutes. Mix in the ketchup and any additional vegetable seasoning you prefer. Let it simmer for a few minutes, allowing the flavors to meld.
  4. Prepare the Eggs:
    • Create small wells in the vegetable mixture and crack an egg into each well. Cover the skillet and cook until the eggs are set to your liking, about 5-7 minutes for runny yolks.
  5. Garnish and Serve:
    • Once the eggs are cooked, sprinkle the dish with dried dill. Serve hot, drizzled with a dollop of sour cream on top.

Conclusion

This cabbage with eggs dish is not only easy to make but also a hearty and healthy option for dinner. Packed with nutrients and flavor, it’s a fantastic way to enjoy vegetables without needing meat. Give it a try, and you might find yourself making it multiple times a week too! Enjoy your delicious and healthy meal! 🍽️🥗

admin

Recent Posts

Cajun Shrimp and Sausage Vegetable Sheet Pan – A Flavorful One-Pan Wonder!

If you’re looking for a quick and delightful weeknight dinner that requires minimal effort and…

6 mins ago

Pioneer Woman Sausage Gravy: A Comfort Food Classic

Sausage gravy is a beloved dish in many households, especially in the Southern United States.…

1 day ago

Melt-in-Your-Mouth Chicken Recipe

If you’re looking for a chicken recipe that is both incredibly tender and bursting with…

1 day ago

Is It Safe to Leave Butter Out on the Counter?

The debate about whether to leave butter out on the counter is one that often…

1 day ago

Cabbage and Ground Beef: A Timeless Comfort Food

Cabbage and ground beef is a classic dish that brings together humble ingredients to create…

1 day ago

The Magic Soup: A Recipe to Stabilize Blood Sugar

In a world where health concerns are paramount, finding simple and delicious solutions to maintain…

1 day ago