Tiramisu, a beloved Italian dessert, is known for its creamy layers and coffee-soaked goodness. In this delightful variation, we introduce speculoos cookies for an extra layer of flavor and crunch. The warm spices of speculoos perfectly complement the rich mascarpone, creating a dessert that is both indulgent and unique. Let’s dive into the recipe for Tiramisu aux Spéculoos!
Ingredients
To create this delicious dessert, you will need the following ingredients:
- 3 eggs: They provide the structure and creaminess.
- 250 g of mascarpone: The star of the dessert, adding a rich and velvety texture.
- 80 g of sugar: For sweetness.
- 1 packet of vanilla sugar: Enhances the flavor.
- 200 g of speculoos cookies: These spiced cookies add a delightful crunch and flavor.
- 10 cl of strong coffee: For soaking the cookies, bringing a classic tiramisu flavor.
- Cocoa powder: For dusting on top before serving.
Full instructions in the next page
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