Get ready to indulge in a sweet and savory treat with these irresistible red velvet cinnamon rolls. The vibrant red color and the warm aroma of cinnamon will tantalize your senses, while the soft, fluffy dough and rich cream cheese icing will satisfy your sweet tooth.
Ingredients:
For the dough:
- 3 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 package (2 1/4 tsp) active dry yeast
- 1/2 tsp salt
- 3/4 cup warm milk (110°F/45°C)
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 tbsp unsweetened cocoa powder
- 1 tsp vanilla extract
- Red food coloring (gel preferred, amount to achieve desired color)
For the filling:
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 2 tbsp ground cinnamon
- 1/4 cup granulated sugar
For the cream cheese icing:
- 4 oz cream cheese, softened
- 1/4 cup unsalted butter, softened
- 1 cup powdered sugar
- 1/2 tsp vanilla extract
- 1-2 tbsp milk (optional, to thin icing)
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