Zuppa Toscana: A Hearty Italian Comfort Food

Zuppa Toscana is a creamy and flavorful Italian soup that’s perfect for a cold day. This hearty dish is packed with vegetables, sausage, and potatoes, making it a satisfying and filling meal.

Ingredients:

• 1 tablespoon olive oil
• 1/2 pound Italian sausage, removed from casing and crumbled
• 1 onion, chopped
• 2 cloves garlic, minced
• 3 cups chicken broth
• 3 cups water
• 1 pound potatoes, peeled and diced
• 1 cup heavy cream
• 1 cup frozen peas
• 1/2 cup chopped fresh kale or spinach
• Salt and pepper to taste
• Grated Parmesan cheese, for serving (optional)

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