Who needs a trip to the tropics when you can bring the taste of paradise right to your freezer? This simple piña colada ice cream recipe is made with just two ingredients: frozen pineapple and coconut milk. It’s a refreshing and delicious treat that’s perfect for hot summer days.
Ingredients:
- 1 cup frozen pineapple chunks
- 1 can (14 oz) unsweetened coconut milk
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