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Vegan Naan Bread: A Flavorful and Easy-to-Make Recipe

Craving a delicious and fluffy naan bread but following a vegan diet? Look no further! This recipe offers a vegan-friendly take on this classic Indian flatbread, perfect for scooping up curries, dipping in hummus, or simply enjoying on its own.

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 teaspoon active dry yeast
  • 1/4 teaspoon salt
  • 1/4 cup warm water (105-115°F)
  • 1 tablespoon olive oil
  • 1 tablespoon vegan butter
  • 1 tablespoon milk

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