KFC-Style Coleslaw

Instructions:

1. Combine dressing ingredients: In a large bowl, whisk together the onion, sugar, mayonnaise, buttermilk, whole milk, vinegar, lemon juice, salt, and pepper until smooth.
2. Add vegetables: Add the shredded cabbage and carrot to the bowl.
3. Toss: Toss the ingredients together until the cabbage is evenly coated with the dressing.
4. Chill: Cover the bowl and refrigerate for at least 4 hours or overnight to allow the flavors to meld.
5. Serve: Stir well before serving. Enjoy chilled as a delicious side dish!

Prep Time: 10 minutes Cooking Time: 0 minutes Total Time: 4 hours 10 minutes (including chilling time) Servings: 4

Enjoy this refreshing and tangy coleslaw, perfect for any meal!