Instructions:
- Combine ingredients: In a large bowl, combine oats, pumpkin puree, cranberries, pumpkin seeds, pumpkin pie spice, maple syrup (if using), and salt.
- Mix well: Stir until all ingredients are evenly combined and the mixture forms a sticky mass.
- Shape: Roll the mixture into bite-sized balls and place them on a baking sheet lined with parchment paper.
- Chill: Refrigerate the bites for at least 30 minutes, or until firm.
- Enjoy: Serve as a healthy and delicious breakfast or snack.
Tips:
- Customize: Feel free to add other mix-ins, such as chocolate chips, chopped nuts, or dried fruit.
- Storage: Store the breakfast bites in an airtight container in the refrigerator for up to a week.
- Make-ahead: Prepare these bites in advance for a quick and easy breakfast during the week.
These no-bake pumpkin breakfast bites are a nutritious and satisfying way to start your day. Enjoy them as a grab-and-go breakfast, a healthy snack, or even as a dessert.
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1 Comment
These look delish making pumpkin bites now thank you