Zero Point Pancakes

Honestly, these pancakes taste even better than regular ones! A quick tip: make sure your pan is hot to avoid any uneven cooking. Here’s the recipe:

• 1 ½ cups fat-free cottage cheese
• 5 eggs (blend in one at a time with the cottage cheese)
• ⅓ cup all-purpose flour

Cook each pancake for about 2 minutes per side, waiting until bubbles form. Enjoy a delicious, guilt-free breakfast! 🥞✨