Seafood Garlic Butter Dipping Sauce

Instructions:

1. Combine ingredients: In a medium bowl, combine softened butter, minced garlic, diced onion, Old Bay seasoning, lemon pepper, oregano, and paprika.
2. Mix well: Stir until all ingredients are thoroughly combined and the mixture is smooth.
3. Serve: Transfer the sauce to a serving dish. Serve with your favorite seafood, such as shrimp, crab legs, or lobster.

Tips:

• For a smoother sauce, allow the butter to soften completely before mixing.
• For a stronger garlic flavor, increase the amount of garlic used.
• Adjust the seasonings to your taste preferences.

This versatile sauce can also be used as a base for other dipping sauces or marinades. Experiment with different herbs and spices to create your own unique flavor combinations.