Garlic Herb Roasted Vegetables

Instructions:

1. Preheat oven to 400°F (200°C).
2. Combine vegetables, olive oil, garlic, herbs, salt, and pepper in a bowl.
3. Spread on a baking sheet.
4. Roast for 30-40 minutes, or until tender and golden brown.

Optional: Drizzle with balsamic glaze or lemon juice.

Customize with your favorite herbs and spices.