Categories: Uncategorized

Classic Vanilla Ice Cream

Instructions:

  1. Whisk together all ingredients in a bowl.
  2. Refrigerate for at least 2 hours.
  3. Churn in an ice cream maker according to instructions.
  4. Serve immediately or freeze for later.

Tips:

  • Use Madagascar vanilla extract for richer flavor.
  • Add a pinch of salt for depth.
  • Strain the base for smoother texture.

Enjoy this classic ice cream!

Page: 1 2

admin

View Comments

Leave a Comment
Share
Published by
admin
1 month ago

Recent Posts

How to Grow Parsley: Essential Rules for a Productive and Healthy Herb 🌿

Parsley is a cherished herb in kitchens around the world, renowned for its versatility and…

3 days ago

How to Grow Bananas at Home for a Bountiful Harvest 🍌🏡

Growing bananas at home can be a rewarding and fruitful endeavor, especially if you enjoy…

3 days ago

Vegan Lentil Bolognese: A Hearty and Flavorful Plant-Based Delight 🌱🍝

If you're looking for a comforting and nutritious alternative to traditional Bolognese sauce, look no…

3 days ago

Delicious Vegetable Bake: A Hearty and Nutritious Dish 🌿🥔🥕

Looking for a nutritious and satisfying meal that’s easy to prepare? This Vegetable Bake featuring…

3 days ago

Revive Your Rose Plants with Homemade Compost: Tips for a Thriving Garden 🌹🌱

If your rose plants are struggling and you’re looking for a natural way to rejuvenate…

3 days ago

Chicken Mango Avocado Salad: A Refreshing Delight! 🥗🍗🥭

If you’re craving a salad that’s both satisfying and bursting with flavor, look no further…

3 days ago