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How to Grow Guava Fruit in a Pot: A Bountiful Harvest

Watering and Fertilizing

  • Watering: Water regularly, especially during hot, dry weather. Allow the top inch of soil to dry before watering again.
  • Fertilizing: Feed your guava tree with a balanced fertilizer every 2-3 months during the growing season. Organic fertilizers are preferred.

Pruning and Shaping

  • Pruning: Regular pruning encourages bushier growth and promotes fruit production. Remove dead or diseased branches and any suckers that grow from the base of the tree.
  • Shaping: Train your guava tree into a desired shape by carefully pruning branches.

Pest and Disease Control

  • Common Pests: Watch out for aphids, mealybugs, and scale insects. Use insecticidal soap or neem oil to control these pests.
  • Diseases: Good drainage and proper air circulation can help prevent fungal diseases. If problems arise, consult a gardening expert for appropriate treatments.

Harvesting

  • Fruit Ripening: Guava fruits typically ripen in 3-4 months after flowering. The fruit will change color from green to yellow or red when ripe.
  • Harvesting: Gently pick the ripe fruits by hand.

Additional Tips:

  • Pollination: While self-pollinating varieties exist, hand pollination can increase fruit set. Use a small brush to transfer pollen from male to female flowers.
  • Container Size: As your guava tree grows, you may need to repot it into a larger container to accommodate its root system.
  • Winter Care: If you live in a cold climate, protect your guava tree from frost by bringing it indoors or providing adequate insulation.

By following these guidelines, you can successfully grow a guava tree in a pot and enjoy the sweet rewards of your labor. Happy gardening!

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